Savory Mexican Corn Oatmeal

Hi. I made oatmeal. :)

If my month off has done anything for me, it's provided me a chance to concentrate on this dear blog. I've adored having endless hours to invest in tweaking the layout, adjusting the recipe format, testing more unique and elaborate recipes, and above all, practicing my photography skillz.

Cajun-Spiced Oatmeal with Red Pepper, Black Beans, and Spinach

My mouth is on fire from this one!

To tell the truth, I don't know much about Cajun cuisine. It's not exactly a cuisine that Midwesterners ever experience, sadly (we fear cayenne pepper), and it's not the most vegetarian-friendly cuisine, either. However, I recently discovered Cajun seasoning, and I love it. I made these awesome crunchy Cajun tofu sticks once, and they were so great...