One week remains of my first year of teaching! Each year, as my life and career become increasingly more demanding, I worry about how my blog will fit into my schedule. This year, I consistently worked 70-80 hours a week, yet I somehow managed to squeeze in a few hours each weekend to manage this blog.
...So if you're wondering why I'm not so great at responding to blog comments anymore, that's why. I'm sorry! I read and appreciate all of them!
.JPG)
Despite my long hours of classroom prep, I remained loyal to this blog. I think that's quite telling. No matter how stressful my life was, I made this blog a priority. Why? I enjoy it. Yes, it's a LOT of (more) work, but it's also gratifying and therapeutic.
This recipe, like many others, has been stumping me for at least a year. How could I make a VEGAN caramel sauce? It's not that I didn't know how--there are tons of recipes out there. I just didn't feel like making it (see above re: 70-80 hours a week)!
...So if you're wondering why I'm not so great at responding to blog comments anymore, that's why. I'm sorry! I read and appreciate all of them!
Despite my long hours of classroom prep, I remained loyal to this blog. I think that's quite telling. No matter how stressful my life was, I made this blog a priority. Why? I enjoy it. Yes, it's a LOT of (more) work, but it's also gratifying and therapeutic.
This recipe, like many others, has been stumping me for at least a year. How could I make a VEGAN caramel sauce? It's not that I didn't know how--there are tons of recipes out there. I just didn't feel like making it (see above re: 70-80 hours a week)!
